Ingredients for 4 Servings

• 4 tablespoons (60ml) high-quality chicken base, such as Better Than Bouillon
• 1 cup frozen peas
• 1 small onion, thinly sliced
• 12 ounces (340g) shredded chicken meat from 1 rotisserie chicken
• 4 small nests rice noodles or precooked ramen or Italian pasta (see note)
• Kosher salt and freshly ground black pepper
• 1/2 cup minced fresh dill leaves